HorecaBenelux
Internship

Bakkerij Van Damme · Gent, Oost-Vlaanderen

Pay
Negotiable
Contract
Internship
Hours
32 h/week
Posted
3 Sept
Languages
Dutch

01The job

Bakkerij Van Damme works with sourdough, long fermentations and grain from East Flemish fields. We offer baking students an internship where you learn it all, from dough to display. You'll work alongside three generations of bakers.

02What we ask

01Enrolled in a baking course

02No morning grumpiness

03What we offer

Internship allowance

Sourdough masterclass

Apply at Bakkerij Van Damme

Baker-pastry internship · No long letters needed: your details and, if you like, your CV are enough.

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